Dinner time!(For Humans)

[Boxergirl]

Hahaha. Chili. We did not eat the country, Chile.

 

[TricAP]

Bob Felts that looks and sounds amazing! Tonight I'm eating great value spaghetti pasta rings & meatballs. Right out of the can cause I'm to lazy to warm them. Plus it'd take longer to warm up than it does to eat them lol. Never had wood fire grilled pizza. Does it taste different? Or is it to hard to compare cause it's not like they are grillin digiorno?

No comparison in the taste. Wood fire pizza is done in a high temperature brick oven usually with fresh ingredients. Has a slight smoky taste and little bits of char on the crust that is very crisp on the bottom and perfectly cooked on top. We had one made with fresh spinach, seasonal mushrooms and local goats cheese. Awesome with a bottle of local red blend. Sat on the patio next to the fire pit and listened to the rain. Angus chilled out under the table and had a nice nap in between pets from the owner and staff. Great way to start the weekend!

 

[TricAP]

It was!!Southwestern Kale Power Salad - Cookie and Kate

That's one of my favorite recipes! Kale from my garden is doing great this fall.

 

[EverythingEnglishMastiff]

Wow, I've never heard of a pizza that was described tasting so well. I wonder if there is some place around here that I could try this. Sounds stellar.

 

[EverythingEnglishMastiff]

Tonight my wife is making homemade lasagna mmm mmm. And cheesy hammy potatoes.

 

[NYDDB]

I roasted a chicken, and salted and dried it beforehand to make sure the skin was extra crispy. So, I had the skin of a chicken for dinner. Is that a little pathetic? Or cool as hell? :Stick Out Tongue:

 

[Oscar'sMom]

That's one of my favorite recipes! Kale from my garden is doing great this fall.

It is so good! Obsessed.We have chorizo and beef stuffed peppers with shredded cheddar cheese and topped with an egg!

 

[Bob Felts]

Thai food from my all time favorite Thai restaurant in N. California. Thai Chili in Rocklin. I' m in heaven.

Sent from my SAMSUNG-SM-N910A using Tapatalk

 

[cinnamon roll]

I made a mom with no time dinner... jarred spaghetti sauce...gasp. .yuck, noodles, garlic bread.

 

[EverythingEnglishMastiff]

I love no time mom spaghetti lol. We had that at least once a week growing up! Tonight we had baked swai fish and roasted garlic with lemon pepper and butter dill sauce and some parsley.Rice and brussel sprouts. My wife does all the fancy cooking lol. I'm more of the hamburger helper and spaghetti chef lol.

 

[Yamizuma]

I took a few days to do holiday baking, which I haven't done at all in three years. I have to stop now as the fridge and freezer are full. Mince tarts, pink slice, peanut butter squares, date cookies, chocolate almond caramel bark and raspberry pie cakes. Ran out of butter, so butter tarts and shortbreads will be tomorrow.

Sent from my iPad using Tapatalk

 

[TricAP]

Wow, I've never heard of a pizza that was described tasting so well. I wonder if there is some place around here that I could try this. Sounds stellar.

'Try an online search for wood fired pizza in your area.

 

[TricAP]

I roasted a chicken, and salted and dried it beforehand to make sure the skin was extra crispy. So, I had the skin of a chicken for dinner. Is that a little pathetic? Or cool as hell? :Stick Out Tongue:

Extra yummy! One of my guilty pleasures too! Have you ever tried loosing the skin from the chicken, rubbing olive oil and herbs under the skin and then baking? Extra crispy deliciousness ~

 

[NYDDB]

Extra yummy! One of my guilty pleasures too! Have you ever tried loosing the skin from the chicken, rubbing olive oil and herbs under the skin and then baking? Extra crispy deliciousness ~

I did read about doing that (loosening the skin and rubbing either butter or olive oil underneath, but this bird was so small (albeit, organic) that I really couldn't separate the skin very well.
Next time!

 

[EverythingEnglishMastiff]

I love eating above my station when it's on sale ! Tonight we had freakin crab legs with corn on the cob boiled right in there with em and some good spices of which I have no idea what they were and the wife is already gone so I can't ask lol. Add in asparagus and a baked potato with to much sour cream and cheese and (omg) REAL bacon bits, none of that fake crap! It was so good! I'm just sad that I didn't get to share the whole meal with my wife. She took her veggies and potatoes to go. She would have taken the legs but said that someone at work has been complaining about the smell when she brings fishy stuff. Which is at least once a week. If someone didn't like the smell of my food I would straight tell them to STFU.

 

[EverythingEnglishMastiff]

Spaghetti. These noodles are edamame,the sauce was canned but I added garlic, mushrooms, onions, chopped up jalapeno stuffed olives and instead of meat balls i used hillshire farms smoked beef sausage. I don't cook often but it was edible lol.

 

[EverythingEnglishMastiff]

Also for some reason I can not figure out how to cook and NOT make a huge mess lol.

 

[Bob Felts]

Lunch: Moroccan chicken with saffron. Forgot to take a picture, so I took a pic out of the cookbook.

Dinner is for a lady at church, who is recovering from surgery at home. Sorry for the pan shot, but I doubt I will see this plated. Coc áu Vin with a ruby port instead of a pinot' . Sweeter and rounder.

Sent from my SAMSUNG-SM-N910A using Tapatalk

 

[TricAP]

Also for some reason I can not figure out how to cook and NOT make a huge mess lol.

If you cook without making a mess your doing it wrong! LOL - that's where the flavor comes from. I do "clean as I go" - too many years of commercial kitchens ingrained in my habits but even then good cooking is messy!!

 

[Yamizuma]

Lunch: Moroccan chicken with saffron. Forgot to take a picture, so I took a pic out of the cookbook.

Dinner is for a lady at church, who is recovering from surgery at home. Sorry for the pan shot, but I doubt I will see this plated. Coc áu Vin with a ruby port instead of a pinot' . Sweeter and rounder.

Sent from my SAMSUNG-SM-N910A using Tapatalk

I totally want to go to your house for supper. DH and I will bring appies and dessert. I'll even clear plates and load the dishwasher. Jus sayin'


You're probably a 16 to 18-ish hour drive, which would give you and tour lovely wife loads of time to plan a menu and whatnot!

Sent from my iPad using Tapatalk